How to Prepare Ultimate Southwest stuffed peppers

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Perfect Southwest stuffed peppers. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Southwest stuffed peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest stuffed peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwest stuffed peppers is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southwest stuffed peppers estimated approx 45 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Southwest stuffed peppers using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Southwest stuffed peppers:

1. 4 bell peppers
2. 1 red onion diced
3. 1 jalapeño (seeded for less heat) diced
4. 1/2 lb chorizo
5. 1 bunch cilantro
6. 1/4 cup chili powder
7. 1 tblsp cumin
8. 1 tblsp paprika
9. I bunch green onion (optional)
10. 2 diced tomatoes
11. 1/2 cup cheese for each pepper
12. 3-4 limes cut into wedges (optional)
13. 2 cups cooked rice

Steps to make to make Southwest stuffed peppers

1. Cut bell peppers in half and remove seeds and rids.
2. Set pan on med-high heat add oil to pan once hot add and brown meat. Once meat is browned add in red onion, tomatoes, spices and jalapeño. Stir and sauté about 3 to 5 mins and remove from heat. Stir in cooked rice.
3. In a baking pan add oil and rub peppers in oil and season with salt pepper. Add in meat mixture and bake for 30 min in a 350 degree oven.
4. When there is about 5 minutes left of 30 min cook time remove peppers from oven and cover with cheese and return to oven.
5. Once cheese is melted remove from oven and garnish with chopped cilantro, green onions, limes, sour cream or whatever else you would like.

While that is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so you can prepare excellent lunches for your own family without needing to do too horribly much heavy cooking through the practice.

So that's going to wrap it up with this special food Recipe of Speedy Southwest stuffed peppers. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!