Easiest Way to Make Any-night-of-the-week Baklava

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, How to Make Ultimate Baklava. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Baklava, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baklava delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Baklava using 10 ingredients and 15 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Baklava:

1. 1 packages Phyllo dough (comes with 2 rolls)
2. 4 cup Pecans or Walnuts (I use pecans)
3. 1 tsp Cinnamon
4. 1 1/2 stick Butter (melted)
5. 2 cup Honey (16oz)
6. 1/2 cup Water
7. 1/2 cup Sugar
8. 3 tsp Vanilla extract
9. 1 tbsp American Honey whiskey (optional)
10. 1 stick Butter (for sauce)

Instructions to make to make Baklava

1. Pre-heat oven to 350. Unroll the phyllo dough and place a moist kitchen towel over the sheets. Do NOT let the dough d
2. Generously butter your choice of baking pan. If the phyllo dough is a lot larger trim the dough with kitchen scissors. You will always be using 2 phyllo sheets at a time.
3. Melt butter (1 1/2 sticks)
4. Mix nuts and cinnamon in a bowl. Set aside
5. Pick up 2 phyllo sheets and place into the buttered baking dish
6. Using a basting brush, brush melted butter onto the phyllo sheets you placed in the baking dish
7. Repeat steps 5 & 6 three more times
8. Sprinkle nuts on top of the buttered phyllo. (A single layer that covers the dough)
9. Pick up 2 phyllo sheets and place on top the nuts, butter, add nuts
10. Repeat until you run out of nuts (approx 4 more times)
11. Now begin layering and buttering just the phyllo dough like in steps 5 & 6. Repeat 4-5x
12. Using a sharp knife, cut into squares and then into a diamond pattern. Place in the oven for 30-40 min or when the baklava is a deep golden brown.
13. In a saucepan melt 1 stick of butter, water, sugar, honey, vanilla, whiskey (optional). Bring to a boil and then reduce heat to low. Simmer for 15-20 minutes
14. Remove baklava from the oven and slowly pour 1/2 the sauce over the golden baklava. Once absorbed, pour the remaining sauce.
15. Allow the baklava to cool uncovered for serval hours. It tastes better with time. Note: It can get soggy if covered.

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So that's going to wrap it up for this exceptional food How to Prepare Ultimate Baklava. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!