Steps to Make Perfect Flavor Blast Cheese Burgers

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Super Quick Homemade Flavor Blast Cheese Burgers. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Flavor Blast Cheese Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flavor Blast Cheese Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Flavor Blast Cheese Burgers using 6 ingredients and 6 steps. Here is how you can achieve that.

Very simple, but adds tons of flavor so I thought I would share. I always get compliments on these.

Ingredients and spices that need to be Take to make Flavor Blast Cheese Burgers:

1. 2 lb hamburger
2. 10 crushed Ritz Crackers
3. 1/2 cup ketchup
4. 5 good shakes Texas Pete hot sauce (or more..I like more)
5. 1 garlic salt to taste
6. 1 ground black pepper to taste

Instructions to make to make Flavor Blast Cheese Burgers

1. Mix hamburger, Ritz, ketchup, and Texas Pete well, but try not to over work it.
2. Form into patties.
3. Sprinkle both sides of the patties generously with garlic salt and black pepper.
4. Place the hamburger patties in the fridge for a couple of hours before grilling.
5. Grill them up!
6. Add cheese and ENJOY(:

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Flavor Blast Cheese Burgers. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!